Christmas Salad by Mrs. L. G. Newnam from The Beattyville Women’s Club Cookbook circa 1970’s

February 22, 2025

2, 3 oz packages of cream cheese
1 cup mayo
1 cup whip cream
1/2 cup red cherries
1/2 cup green cherries
#2 can drained crushed pineapple 
2 1/2 cup small marshmallow
Blend cheese and mayo till smooth. Fold in remains ingredients. pour into tray and freeze. 



Bobcat Dairy Bar Menu 2/17 -2/22